Ugolini Gourmet

Confit of red onions with balsamic vinegar of Modena gluten free 220 gr

€7,92

The confit of red onions with balsamic vinegar of Modena PGI is a particular jam characterized by sweet and sour notes and an intense brown-purple color. This sauce is ideal with cheese, glorifies the flavor, without overwhelming the taste, or in combination with various types of meat. A tip: try it with "Lardo di Colonnata" or with a special "Parma ham". It is a rarity with a unique taste, a delight to be served at the table.

Red onions 60%, sugar, Barbera d'Alba DOC wine, extra virgin olive oil, 3% "balsamic vinegar of Modena" (cooked grape must, wine vinegar), salt. It may contain traces of celery. The product does not contain GMOs.

To be consumed within 24 months.

As is, ready to use.

Consistency: creamy with pieces of onion Color: dark purple Odor: typical of red onions Taste: typical of red onions

It may contain traces of celery. Gluten free.

Nutritional values per 100 gr of product: Energy: 1076 kJ / 254 kcal Fats: 0.4 gr of which saturated fatty acids 0.1 gr Carbohydrates: 59 gr of which sugars 58 gr Proteins: 1.9 gr Salt: 0.02 gr

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